Whiskey Bacon is…
…your drunken one night stand, sober up meal at six a.m., all while meeting friends at your favorite diner.
…ripping the recipe out of the magazine, changing the ingredients, turning a pasta into a pizza, or a vegan dish into a bacon feast.
…the loudest table shoved into the corner of the restaurant, who doesn’t leave until after last call is served.
… the twenty things you shouldn’t have eaten last month, but really, who’s counting carbs that taste this great?
… the bakery you stumble into on accident, and return to every week for fresh muffins and bread.
… taking that box of CSA ingredients to make a pesto to last all winter.
- In love with food.
- In love with eating.
- In love with baking.
- In love with cooking.
- In love with drinking.
- A childhood in restaurants, bakeries and food markets.
- A decade of cooking with little budgets and bigger stomachs.
- A love of grandma’s Greek food.
- A self identifying Southerner.
- A sweet tooth.
- A savory desire.
- A open mind to taste.
- A community of food lovers.
Meet: Chef Theresa, Whiskey Beard, and NoBakeLeni.
Catch up with us:
Meet: The Whiskey Bacon Community
A lot of people lately have been asking what is Whiskey Bacon. Turns out, it’s taken a life of it’s own, and become a community. Whiskey Bacon is every person who come out to eat with us each month. The Facebook friends who design our shirts and magnets. Every person who likes a status, comments on a recipe, or shares a post. And all of you just along for the ride. Whiskey Bacon is a community and we raise our glass to you!
Hungry? Here’s your invite to our next food outing!